No Bake Pineapple Dream Dessert topped with coconut is cool, creamy and perfect for summer. You’ll want to make this easy vintage dessert again and again!
meatloafandmelodrama.com |
After you make the crust, just mix the other ingredients together, pour the mix over the crust, and pop the whole thing in the fridge until you’re ready for dessert!
A cool, creamy no bake vintage dessert that's easy to make and perfect for summer!
Ingredients
- 1 8-oz package cream cheese
- 1 cup powdered sugar
- 1 cup crushed pineapple
- 1 8-oz tub whipped topping, like Cool Whip
Crust
- 1/2 cup granulated sugar
- 1/2 cup melted butter
- 20 graham crackers, crushed
Topping
- 1/4 cup shredded coconut
- 1/4 cup diced pineapple
Instruction
- In a medium mixing bowl, mix the cream cheese with an electric mixer until slightly fluffy
- Gradually add the powdered sugar, and mix until well combined
- Mix in the whipped topping, and beat until fluffy
- With a spatula, fold in the crushed pineapple, then set aside
- In a small mixing bowl, mix the crushed graham crackers, granulated sugar and melted butter until well combined, then, pat mixture into a 9 X 9 baking dish
- Spoon the filling over the crust, and smooth with spatula until even
- Top with shredded coconut and diced pineapple, and refrigerate for 2 hours or until firm.
To Watch the full video of the recipe please click the link:
credit/source: http://www.meatloafandmelodrama.com/no-bake-pineapple-dream-dessert/
credit/source: http://www.meatloafandmelodrama.com/no-bake-pineapple-dream-dessert/
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